Menu

LUNCH

A p p e t i z e r s

S a l a d s

All Salads can be accompanied by Grilled Prime Filet, Grilled Free Range Chicken or Grilled Jumbo Shrimp for an additional charge.
Uncle Jack's House Salad - with Carrots, Tomatoes, Bermuda Onions with Uncle Jack's Citrus Herb Dressing
Uncle Jack's Caesar Salad - Hearts of Romaine and Semolina Croutons with our Garlic Parmesan Dressing
Organic Mesclun Salad- Tomatoes, Goat Cheese, Roasted Pine Nuts, Dry Cranberries with our Dressing du Jour
Grilled Portabella Mushrooms - served over Organic Greens with Roasted Peppers Dressed with Balsamic Vinaigrette
Fresh Buffalini Mozzarella and Tomato Salad - over Organic Greens, Basil Threads, with Balsamic Reduction

S a n d w i c h e s   A n d    W r a p s

Prime Filet Mignon Sandwich- on Garlic Bread with Sautéed Onions, Organic Greens and Steak Fries
Sesame Crusted Yellowfin Tuna Sandwich-Watercress, Alfalfa Sprouts, Soy Vinaigrette and Steak Fries
Grilled Free Range Chicken Sandwich -Arugula, Buffalini Mozzarella, Tomato, Basil, BalsamicVinaigrette, Steak Fries
USDA Prime Burger (THE BIG JACK) - Hand selected Prime Dry-Aged Cuts, Organic Greens and Steak Fries
USDA Prime Cheese Burger - Hand selected Prime Dry-Aged Cuts , Organic Greens and Steak Fries
Self Ground Kobe Beef Burger- Ground Tableside, Organic Greens and Steak Fries
Filet Mignon Wrap- Tomato, Organic Greens, Bermuda Onion, Zesty Horseradish Sauce and Steak Fries
Vegetarian Wrap- Portabella Mushrooms, Roasted Peppers, Organic Greens, Asparagus,  Citrus Herb Dressing and Steak Fries
Cajun Chicken Wrap- Tomato, Organic Greens, Bermuda Onion, Uncle Jack's Steak Sauce and Steak Fries
Grilled Norwegian Salmon Wrap- Tomato, Organic Greens, Bermuda Onion, Honey Dijon Dressing and Steak Fries
Sesame Crusted Yellowfin Tuna Steak- with Watercress, Wasabi Soy Dressing over Organic Greens
Grilled Norwegian Salmon - with Honey Dijon Dressing over Organic Greens
Grilled Fish du Jour- with Citrus Herb Dressing over Organic Greens
Pork Chop- 1 pound centercut, marinated in Uncle Jack’s Steak Sauce, mashed potato and creamed spinach
Lunch Surf and Turf- a petite Prime Filet Mignon with a petite Brazilian Lobster Tail, mashed potato, creamed spinach
Lunch Prime Filet Mignon- a 10 ounce centercut of Prime Filet, mashed potato and creamed spinach

S i d e   D i s h e s

At Uncle Jack's, we pride ourselves on offering the finest organic produce, herbs and spices,
grown to our specifications on one of Long Island's top rated organic farms.

Panamanian Jumbo Shrimp Cocktail Little Neck Clams on the Half-Shell Baked Clams
Regional Oysters on the Half-Shell Lobster Cocktail Maryland Lump Crab Cakes
Baked Potato
Creamed Spinach
Sweet Potato Fries
Garlic Mashed Potato
Fresh Asparagus
Steamed or Sauteed broccoli
Sauteed Onions
Sauteed Mushrooms
Steak Fries
Sauteed Spinach

D I N N E R

A p p e t i z e r s

S a l a d s

Uncle Jack's House Salad - with Carrots, Tomatoes, Bermuda Onions with Uncle Jack's Citrus Herb Dressing
Organic Mesclun Salad - Tomatoes, Goat Cheese, Roasted Pine Nuts, Dry Cranberries with our Dressing du Jour
Fresh Buffalini Mozzarella and Tomato Salad - over Organic Greens, Basil Threads, with Balsamic Reduction
Uncle Jack's Caesar Salad - Hearts of Romaine and Semolina Croutons with our Garlic Parmesan Dressing
Grilled Portabella Mushrooms- over Organic Greens with Roasted Peppers, Dressed with Balsamic Vinaigrette

U S D A  D r y - A g e d   P r i m e  S t e a k s

At Uncle Jack's we believe that aging our Beef is as important as aging a fine Wine. 
We serve USDA Prime Beef, Dry-Aged 21 Days.

Prime Filet Mignon- 16 Ounce USDA Prime Filet Mignon Served in its own Juices

T-Bone - 25 Ounce USDA Prime Steak lets you sample both the Filet and the Strip Cut.  Prepared and Served in its own Juices

New York Strip - Our 24 Ounce USDA Prime Sirloin.  Prepared and Served in its own Juices

Porterhouse - This is Uncle Jack's Signature Dish.  A 48 Ounce USDA Prime Steak that features both the Filet and the New York Strip Cut.  Available for 2 or more people (24 ounces per person).

Surf and Turf - 10 Ounce Prime Filet and 10 Ounce Brazilian Lobster Tail Kobe Beef- Uncle Jack's is the only Steakhouse that specializes in Kobe Beef, which is known throughout the world for its incredible flavor.  This unique delicacy is hand massaged with Sake to ensure tenderness.  Kobe Beef is also aged 21 days, and served at the absolute peak of flavor and tenderness, cooked to perfection, and served in its own Juices.

E c l e c t i c   S p e c i a l s

Every evening, Uncle Jack's proudly presents an eclectic menu, uniquely prepared by our Executive Chef,
featuring Free Range Chicken,  Fresh Seafood and Oversized Chops.

S i d e   D i s h e s

Baked Potato
Creamed Spinach
Sweet Potato Fries
Garlic Mashed Potato
Fresh Asparagus
Steamed or Sauteed broccoli
Sauteed Onions
Sauteed Mushrooms
Steak Fries
Panamanian Jumbo Shrimp Cocktail Little Neck Clams on the Half-Shell Baked Clams
Regional Oysters on the Half-Shell Lobster Cocktail Maryland Lump Crab Cakes
Sauteed Spinach

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