About Steak House

Qba has it all! From the magnificent interior to the live Latin band performances, authentic Latin American cuisines, the biggest Cuban rum collection to the Cuban Restaurant Manager. Qba lets you have a taste of what is a multi-level Latin experience. Now, with its new dinner menu, diners are spoilt for variety when it comes to choice of cuts from the Latin Grill as well as innovative Latin flavors that complete the dining experience.

Qba’s cuisine simply reflects the Latin Americas – an aged landscape of the sea and the rain forest that demands flavours that dazzle, bright ingredients and vivid seasoning. With this philosophy in mind, Qba cooks according to its landscape, creating vibrant flavors of lime, ginger, chilli, sweet coconut and bananas that grow in abundance in the region.

The items on the menu reflect a cuisine that brings together different styles of foods from Mexico, Ecuador, Cuba and Spain in a Tapas fashion inspired by authentic home made Latin recipes. Emphasizing the use of the freshest of ingredients imported mainly from South America, all the cuisines in Qba are prepared without artificial flavoring.

At Qba, the Rotisseries and the Brazilian-inspired churrasco grill smoke the food, enhancing the food with an unmistakable flavour. “Qba’s rustic cooking really means cooking ingredients of the season and of the location. Most importantly, the food is prepared with a minimum of preparation, with very little fuss or manipulation,” emphasizes Chef David King, The Westin’s Director – Kitchens who re-engineered Qba’s menu.

Diners can now look forward to Qba’s ‘Third Flavors – from the Grill’. Continuing its standard of sourcing the best beef from around the world, Qba will now feature the Australian ‘Black Angus Corn Fed Aged 200 Days’ as well as the ‘Black Angus Grass Fed Aged 200 Days’ steaks. For something from the Pampas region, there is simply no match for the Argentinean “Las Lilias”. Or indulge in the Australian Wagyu Beef – a juicy heaven for red meat lovers.

Too spoilt for choice with the selection of steaks? Qba allows you to sample the Tasting Steak Plate that presents to you an irresistible taste of the different steaks that are featured in the a la carte menu.

As for Lamb, expect only the tenderest Milk Fed Baby Lamb – your choice of rump, roasted rack of lamb or marinated roasted leg.

Apart from the meats, Qba offers a varied selection of seafood - Black Cod, Caper, Apple and Basil Salsa, Grilled Bresaola Wrapped Salmon, Pickled Red Onions and Maze Crumbled Halibut accompanied with Black Olive Sauce. All exquisitely presented and creatively infused together by our Qba Chef.

Qba is the perfect setting for wholesome food, entertainment and one of its kind in KL. The glorious interior, exquisite cuisines teamed with the largest rum collection in KL, along with a wide selection of wines and cigars, intoxicating live Latin performances - encompass all elements, giving Qba a very unique character.

Theatrical, emotionally charged, dramatic, passionate, engaging and an imposing interior, Qba is a reflection of a bygone era of Cuba brought to life in a modern environment.

Best steakhouses, best steaks and all information you need. Choose good steak, good wine and good steak restaurant next time you will dine. If you wish to know all these interesting things about steaks, please sign up for our newsletter now.