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All About Steaks Top 3 Steak ArticlesHow To Successfully Taste Wine Wine tasting is not the same as drinking it. Benefits of Beef Consumption Beef is the #3 food source of iron behind fortified cereal and grains. Beef Flavor Pairings We categorized the ingredients that were most often used with beef. More Steak Articles Top 5 Steak RecipesGrilled Flank Steak with Wild Mushroom Salsa Slices of flank steak topped with a tasty three-mushroom salsa. Five-Spice Steak A steak marinated with ginger, garlic, and Chinese five-spice powder... Garlic-Stuffed Steak Marinated top sirloin filled with garlic stuffing and grilled. Mandarin Orange Pepper Steak A wonderful blend of flavours in this easy to prepare entree. Jamaican Jerk Prime Rib A slice of oven-roasted bone-in prime rib coated with Jamaican... More Steak Recipes What do you think? |
What Kind of Beef is Best fo Your Steak?What Kind of Beef is Best fo Your Steak?2008-01-29 19:25
Thanks to industry efforts, today's beef cuts are more standardized, labeling is improved and there is more nutrition and cooking information available at the point of sale. Together these factors make it easier for you to choose the right cut of beef for your family's needs.
The Beef Made Easy Cuts Chart, complete with recommended cooking methods, will help you identify what’s what in the meat case. Available in English and Spanish: Download in English Descarga en Español |
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